Ramen Hotaru Menu

At Ramen Hotaru, the menu offers an exquisite selection of traditional and innovative dishes that will appeal to ramen lovers and those seeking unique Japanese flavors. One standout item is the 特製豚骨魚介つけ麺 (Special Tonkotsu Fish Broth Tsukemen) priced at ¥1000, which combines rich pork bone broth with seafood for a deeply flavorful dipping noodle experience. For those who enjoy a classic ramen bowl, the 特製醤油ラーメン (Special Soy Sauce Ramen) is a must-try, delivering a savory depth with every bite.

The 三ヶ月前撮影のまぜそば ちゃーしゅー 味玉トッピング (Three-Month-Aged Mixed Noodles with Chashu and Tamago Topping) offers a unique twist on traditional ramen, featuring mixed noodles topped with tender chashu pork and a flavorful egg. For those who appreciate a bold dipping noodle, the 沾麵 醬汁 (Dipping Noodles with Sauce) is an excellent choice, bringing a perfect balance of savory and tangy flavors.

The 和え玉 (Aemama) presents a simple yet delicious option for those who enjoy noodles tossed in a flavorful sauce, and the 魚介豚骨つけ麺 つけ汁 (Seafood Tonkotsu Tsukemen with Dipping Sauce) combines the richness of tonkotsu with the freshness of seafood, creating an unforgettable taste.

Those craving a refreshing contrast will enjoy the 塩特製らーめん (Salted Special Ramen), which offers a lighter, salt-based broth with a smooth finish. The 油そば中盛 (Oil Ramen Medium Portion) and つけ麺 中盛り (Tsukemen Medium Portion) are hearty and satisfying options for those who want a more substantial meal. The 特製 魚介 豚 骨 つけめん の つけ 汁 (Special Seafood Tonkotsu Tsukemen Dipping Sauce) is another flavorful dip that enhances the noodles’ texture and taste.

If you're looking to pair your meal with a drink, the 瓶ビール (Bottle Beer) complements the dishes perfectly. For added texture, the 白髪ネギ (Shiraga Negi) is a fantastic topping that adds a mild, crunchy bite, while the 叉焼 (Chashu) elevates the ramen with its tender, melt-in-your-mouth pork. For a more filling option, the つけ麺 大盛 (Tsukemen Large Serving) offers generous portions of noodles for those with a bigger appetite. Finally, the 味玉つけ麺の麺 (Dipping Noodles with Tamago) provides a delightful combination of noodles and a soft-boiled egg for an extra layer of richness.

The つけ麺リフト (Tsukemen Lift) is another great way to enjoy your noodles, emphasizing the immersive experience of dipping and lifting the noodles from the sauce for that perfect bite. Whether you're craving ramen, tsukemen, or a refreshing drink, Ramen Hotaru has something for everyone, ensuring a satisfying and memorable meal.